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A World of Food titles blend fact-filled texts with eye-poppingly colorful photos from across the globe. Traditional, easy-to-follow recipes add spice to the eight volumes. Cookbooks and more, the new series is ideal for middle-school social studies projects.
Chapters cover topics such as:
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Food & Religion
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Landscape & Climate
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Farming & Crops
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Holidays & Festivals
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Culture & Etiquette
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Global Influences
All titles include:
Three Recipes, as in this example
from Lebanon
Foreign Word Meanings, as in this example
from China
Country & World Maps, as in this example
from The Caribbean
All eight A World of Food titles:
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32 pages
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full-color photos
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10 3/5" x 8 2/3"
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library bindings
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maps
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glossary
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index
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websites
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grades 4–8
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$24.95 each
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